Through our MSME Food Compliance Support Programme, we offer tailored food safety compliance training for startups and small to medium enterprises operating within both formal and informal sectors of the food industry. This includes businesses aiming to access retail and export markets, as well as those in the service industry seeking to safeguard their operations and attract corporate clients. 

We recommend beginning with our Basic Food Safety Course, followed by the Food Safety and Quality Assurance course designed for Quality Controllers and Production Supervisors. Additional valuable options include HACCP for HACCP Teams, Root Cause Analysis, and several others. Most of our courses are available in both in-person and self-paced online formats to suit your learning preferences. 

Yes, we currently have a qualified and mobile team available to travel to your location within Namibia or across borders to deliver our full range of services.