TRAINING COURSES;

OFFERED IN-PERSON

Fishing industry: Beginner, intermediate and advanced short courses in Food safety, Quality and Hygiene are offered to customers to comply with regulatory and customer requirements. IFAC is one of the few companies that offers short courses in different languages. We can train your employees in English, Afrikaans, Oshiwambo and provide translated training material in Spanish, Russian and Japanese for your international crew.

We offer the following courses:

Our training programs:

• Ensure that your Food Safety program meets applicable regulatory requirements.
• Use a hands-on practical format for optimum delegate engagement.
• Sessions are offered in small groups and involve discussions around relatable scenarios to the fishing industry.
• We offer authentic completion certificates to all participants after successful completion of the course.

We hope you find the training course you need on our website. However, should you require training that is not listed above, then we can design a tailor-made training course specific to your food business.