As more food processing establishments take the route of implementing food safety and Quality management systems, it is our objective to ensure that every organization gets the opportunity and assistance they need to meet their target in product quality assurance.


Our Consultancy model is based on the accomplishment of implementing accredited Food Safety and Quality Management System standards at food manufacturing establishments, restaurant kitchens, fast food outlets, catering and other service providers in the food industry.



Our History

Iyalago Food Assurance Consultants (IFAC) was founded in April 2017 with the aim of assisting food establishments in Namibia to implement and manage food safety systems (i.e. HACCP), Quality Management Systems (i.e., ISO 9000) and Food Safety Management Systems (i.e. IFS, BRC, FSSC 22000 and ISO 22000). Our consultancy offers technical guidance as well as professional support to the management of food manufacturers, distributors and the hospitality industry.


With over thirteen (13) years’ experience in the fishing industry, our consultants have extensive experience in various methods of fish manufacturing and preservation, i.e. Frozen fish, Salted Fish and Canned fish. Both Consultants have obtained National Individual quality awards from Namibian Standards Institution (NSI) in 2015 and 2016 for their proactively and effectively implementing quality principles as well as contributing to food safety in their respective roles.  IFAC has built a comprehensive reputation for providing above and beyond services and henceforth, become a key player in Namibia’s food industry. IFAC consultants have worked in the fishing industry with roles of QA Manager, Fisheries inspector, Quality Assurance Coordinator/Administrator and Quality Control Supervisors.


What Makes IFAC Unique ?


We have a team of experts with scientific background, qualifications and experience in food production, food safety and quality assurance.


Our consultants are readily available to assist you.


We can provide onsite training in Oshiwambo (local) language.


We have experience in working with the regulatory authority and with value added products.


We pride ourselves in fast service delivery of training services and short turnaround time for Certificates, technical reports and Food Safety system manuals.

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